Dear Foodies & Friends,
I’m home for the holidays and it feels amazing! I can’t tell you how long I have been waiting for this moment. This semester was like one annoying, never-ending train wreck, and the next semester may just be worse, so this break? I NEED IT. Eeeeee I’m practically pinching myself, I’m so happy. ❤
I got home the first week of November, but unfortunately had a few project submissions to do, so now that my college stuff is out of the way, it’s time to get back to blogging! I’ve received a lot of wonderful comments during this hiatus, and I’d like to thank each and every one of you for being so kind and understanding.
My internship starts this coming Monday, and will go on for a month (I’m so nervous and excited at the same time hahaha 😛 ) so I thought I’d use the long weekend to tell you all about some of my ideas for the blog. First on the list? MORE FOOD! You can never have too much yummy goodness. Also, I’ve really been slacking on my music section. Can you believe there’s only one post up there? Sheeesh. I have got to get cracking on those monthly playlists.
Lastly, I’m super excited to start a new section on wacky home remedies. When I was little my mom would make me try these strange, quirky mixtures, powders and pastes. I won’t lie, half the time, I’d make up some wild excuse or run away (she would always catch me. 😛 ) but I have to give it to her, my mom is one smart lady. I’m a lot more open to her crazy homemade concoctions these days, and surprise surprise, they really work! I can’t wait to share them with you.
Things are looking up around here, and right now, I’m going to cozy up in my fluffiest blanket with a glass of wine, and watch reruns of The Office.
Have a Goodnight/morning world. ❤