Bamia Laham (Okra Stew That’s So Finger-Licking Good!)

Dear Foodies & Friends, One of the things I love most about the weekend is looking forward to a big, cozy Sunday dinner with my family. We love big, bold flavours, and its usually a meal that’ll ensure everyone’s knocked out early. ­čśŤ Back when I still lived at home, weekends were the only time…

Cherry Clafoutis

Dear Foodies & Friends, This summer I visited the beautiful, Indo-French town of Pondicherry for two days of inspiration and relaxation. I have been to Pondicherry at least five times now, and every time I visit, the experience is something entirely new and exciting. We started our morning early at the beach, at a time…

A Very Stuffed Omelette

Dear Foodies & Friends, Exams are OVER! I’m so happy and relieved at the same time. Finally some semblance of normalcy. On the downside, my sleep pattern is all out of order. Last night I woke up at three in the morning, and spent a good hour walking around the corridors listening to music. You…

A Slice of Apple Pie

Sometimes I wish I could take my favourite memories, experiences, feelings and just bottle them up. I’d visit them whenever I want, like a pensieve of sorts (forever a Harry Potter fan). One of the wonderful recollections I’d include in this fantasy bottle of mine would be Christmas morning in Ohio. Every year I’d wake…

Ratatouille with Fresh, Clean, Well-Seasoned Perspective

Dear Foodies & Friends, I fell in love with Disney Pixar’s film Ratatouille the first time I saw it. It was quaint, and artistic; a passionate celebration of food and France. I was one of those little kids who had imaginary friends and tea parties. Silly I know, but it gave me comfort. In my…